Where to eat in Sāo Paulo, Brazil

This is a shortlist of the best places I visited on my 3 week long trip to Sāo Paulo – all vetted and highly recommended.

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Portobello Stroganoff

Lets make this beautiful and rich portobello stroganoff. Ready in 30 minutes, serve it over rice, noodles, or potatoes.

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D.O.M. Restaurant Review (São Paulo)

Come with me to experience the gastronomic journey of Alex Atala’s flagship restaurant D.O.M. in São Paulo, Brazil.

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Pomegranate Vinagrette

Quick and easy pomegranate vinaigrette to elevate your everyday salad. The deep red color of this dressing is so beautiful!

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Homemade Artisan Bread

4-ingredient homemade bread for beginner bakers.

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Fideo Seco

Fideo Seco is essentially a dry version of sopita de fideo. It is so simple to make but so comforting.

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Emerald Daal Recipe

This Emerald Daal made with lentils, spinach, and peas, offers the best way to enjoy all your green veggies in the most decadent way.

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Butter Cauliflower

Let me show you how to make this super quick and easy butter cauliflower.

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Classic Chai Latte recipe to warm the soul

How to make a quick cup of chai latte – the classic recipe with a few tweaks.

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Beans 101 – How to make a delicious pot of beans from scratch

Let me show you how to make beans from scratch. Check out my recipe for the best tips on how to make the most flavorful beans.

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